Wednesday, February 2, 2011

Dining with Krista

I was so wanting ice cream and so I made my own.

Pumpkin puree (canned ED Smith)
Cottage cheese (1%)
1 tbsp coconut butter
Splenda to taste
Vanilla extract

Blend, freeze and enjoy!

Yup, you really can have both - good tasting food and a good looking body. You just have to think outside the ice cream box.


1 comment:

Esther said...

OK pumpkin puree is on my shopping list!